Tag: Tahu Isi / stuffed tofu
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Tahu Isi / stuffed tofu
🦧 Chef Pongo’s Tahu Isi: ⌛ Prep: 25 mins 🔥 Cook: 15 mins 💡 Use ice-cold water for the batter; the temperature shock against the hot oil is what creates that signature «shattered-glass» crunch! 🔊 f there’s a king of the Gorengan cart, it’s Tahu Isi. We take extra-firm tofu, hollow it out, and stuff…
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