Tag: Gado-Gado rolls
-

Gado-Gado rolls
🦧 Chef Pongo’s Gado-Gado Rolls: ⌛ Prep: 35 mins 🔥 Cook: 5 mins 💡 Dip the rice paper in lukewarm water for only 5-10 seconds. It should still feel slightly firm; it will continue to soften as you build the roll! 🔊 Gado-Gado is famously known as the «Potpourri» salad of Indonesia. While it’s…
Written by
·
-

Gado-Gado rolls
🦧 Chef Pongo’s Gado-Gado Rolls: ⌛ Prep: 35 mins 🔥 Cook: 5 mins 💡 Dip the rice paper in lukewarm water for only 5-10 seconds. It should still feel slightly firm; it will continue to soften as you build the roll! 🔊 Gado-Gado is famously known as the «Potpourri» salad of Indonesia. While it’s traditionally…
Written by
·